Responsibilities
1. Greet customers and take their orders accurately.
2. Prepare and serve a variety of coffee drinks.
3. Operate coffee making equipment such as espresso machines and grinders.
4. Maintain a clean and organized workspace.
5. Provide excellent customer service by engaging with customers in a friendly and professional manner.
6. Process customer payments accurately.
7. Follow health and safety guidelines to ensure a clean and safe work environment.